Grain & Products


Brewers Grain

Brewers spent grain is a by-product of beer brewing consisting of the residue of malt and grain which remains in the mash-kettle after the mashing and lautering process. By mass, spent grains consist of about half carbohydrates, and the rest being mostly proteins and lingnin. It’s a good source of un-degradable protein and water-soluble vitamins in animal feed.

Appropriate for:
Dairy Cattle, Beef Cattle, Horses.

Directions for use:
Use as directed by your Consultant Nutritionist.

Typical Analysis:

DM% 22
CP%DM 24.0
MJ ME/kg DM 11.0
NDF % DM 55
OIL % DM 12.0